BLAZING MUSTARD

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Blazing Mustard image

This simple sauce is a great condiment to any Asian dish.-Harry Goeschko, Waukesha, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1/2 cup.

Number Of Ingredients 5

1/2 cup ground mustard
1-1/2 teaspoons sugar
1/2 teaspoon salt
3 tablespoons water
2 tablespoons white vinegar

Steps:

  • Combine mustard, sugar and salt in a small bowl; stir in water and vinegar until smooth. Refrigerate until serving.

Nutrition Facts : Calories 48 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

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