BLACKBERRY PUREE

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Blackberry Puree image

Use this recipe for blackberry puree to make a Cranberry Sparkler, a festive holiday drink.

Provided by Martha Stewart

Categories     Entertaining     Cocktail Party Ideas

Yield Makes about 1/2 cup

Number Of Ingredients 1

1 pint blackberries

Steps:

  • Place blackberries in the bowl of a food processor; process until pureed. Strain through a fine mesh sieve set over a medium bowl; discard solids. Keep refrigerated in an airtight container until ready to use, up to 2 days.

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