BLACK SESAME CRACKERS

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Black Sesame Crackers image

Uniquely seasoned crackers. Great with cocktails in the classic '60' sense. Serve as a canape base for cheese or pate mixtures or serve with salad.

Provided by CampChatsworthCook

Categories     High In...

Time 30m

Yield 48 crackers, 6 serving(s)

Number Of Ingredients 10

1 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/2 teaspoon sugar
1 cup grated sharp cheddar cheese
1/4 cup black sesame seed
1 egg yolk, lightly beaten
1/3 cup butter, melted
1 tablespoon water
1/2 teaspoon Worcestershire sauce

Steps:

  • Preheat oven to 350 degrees.
  • Sift dry ingredients together into bowl .
  • Stir in cheese and mix well.
  • Stir in sesame seeds.
  • Combine remaining ingredients and add to cheese mixture.
  • Stir to form a ball.
  • Roll out on lightly floured board to 1/8 inch thickness.
  • Cut into strips 1 x3 inches or cut into rounds or diamonds.
  • Place on ungreased cookie sheet.
  • Bake 10- 15 minutes. Let cool.

Nutrition Facts : Calories 287.5, Fat 20.4, SaturatedFat 11.2, Cholesterol 78.3, Sodium 390.4, Carbohydrate 18.2, Fiber 1.3, Sugar 0.6, Protein 8.4

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