CHINESE POPCORN SNACK MIX

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Chinese Popcorn Snack Mix image

Jazz up your popcorn by adding some Chinese-inspired seasonings to give it a unique taste.

Provided by lutzflcat

Categories     Appetizers and Snacks     Snacks     Popcorn Recipes

Time 40m

Yield 12

Number Of Ingredients 9

10 cups plain popped popcorn, unsalted
1 ½ cups chow mein noodles
1 cup honey roasted peanuts
3 tablespoons unsalted butter, melted
2 tablespoons low-sodium soy sauce
1 tablespoon freshly squeezed lime juice
1 ½ teaspoons sesame oil
1 teaspoon Sriracha sauce, or to taste
1 teaspoon ground ginger

Steps:

  • Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil or parchment paper.
  • Combine popcorn, chow mein noodles, and peanuts in a large bowl.
  • Whisk butter, soy sauce, lime juice, sesame oil, Sriracha, and ginger together in a small bowl. Drizzle the butter mixture over the popcorn, tossing to evenly coat. Distribute evenly on the prepared baking sheet.
  • Bake in the preheated oven for 30 minutes, stirring halfway through. Remove baking sheet from oven. Set aside to cool before storing in an airtight container.

Nutrition Facts : Calories 732.2 calories, Carbohydrate 130.2 g, Cholesterol 7.6 mg, Fat 15.4 g, Fiber 25.8 g, Protein 25.5 g, SaturatedFat 3.5 g, Sodium 202.3 mg, Sugar 4.2 g

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