BLACK MAGIC CHOCOLATE CAKE

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Make and share this Black Magic Chocolate Cake recipe from Food.com.

Provided by michEgan

Categories     Dessert

Time 10m

Yield 12-16 serving(s)

Number Of Ingredients 11

1 3/4 cups flour
2 cups sugar
3/4 cup cocoa
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 eggs
1 (10 ounce) can condensed tomato soup
1 cup buttermilk
1/2 cup oil
2 teaspoons vanilla

Steps:

  • Mix the dry ingredients together. Add to the dry mix the eggs, tomato soup, buttermilk, oil and vanilla. Beat till all is moist and well blended. About 5 minutes total.
  • Pour into a greased 9x13 pan and bake 350 degrees for 35 to 40 minutes or till toothpick comes out clean.
  • Frost with your favorite frosting.

Nutrition Facts : Calories 332.1, Fat 10.9, SaturatedFat 1.6, Cholesterol 31.8, Sodium 559.3, Carbohydrate 54.6, Fiber 1.8, Sugar 36.3, Protein 5

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