BLACK EYED PEA GUMBO
This was my first time ever making black eyed peas. I love this recipe. This would taste good with a crusty loaf of French bread.
Provided by Muna Escobar
Categories Other Main Dishes
Number Of Ingredients 11
Steps:
- 1. Cook the onion, pepper, and celery in olive oil until tender
- 2. Pour in the chicken broth & mix in rice, black-eyed peas, diced tomatoes & green chilies, diced tomatoes, & garlic.
- 3. Bring to a boil, reduce heat to low, and simmer 45 minutes, or until rice is tender
- 4. Add water if soup is too thick
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Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #gumbo #main-dish #rice #american #cajun #southern-united-states #easy #holiday-event #stews #crock-pot-slow-cooker #stove-top #creole #dietary #spicy #one-dish-meal #comfort-food #pasta-rice-and-grains #kwanzaa #taste-mood #equipment #number-of-servings #4-hours-or-less
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