BLACK BEAN DIP N' SCHMEAR

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Black Bean Dip N' Schmear image

dip for pita triangles, veggies, and pretzels. Also can be used to make quick burritos. From organicvalley.coop

Provided by Kay-t

Categories     Spreads

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

15 ounces black beans
3 tablespoons low-fat sour cream
1 tablespoon lemon juice
1 garlic clove
1/2 teaspoon cumin
1/4 small red onion (minced)
cilantro (optional)

Steps:

  • Place beans in a medium bowl. Mash with fork until almost smooth.
  • Add low-fat sour cream, lemon juice, garlic, and cumin; blend well.
  • Mix in minced onion and cilantro.
  • Season with salt and pepper to taste.
  • Transfer to a small bowl and let stand at least 30 minutes to enhance flavor.
  • Can be kept refrigerated for 48 hours.

Nutrition Facts : Calories 81, Fat 1.2, SaturatedFat 0.6, Cholesterol 2.9, Sodium 4.1, Carbohydrate 13.2, Fiber 4.5, Sugar 0.2, Protein 4.9

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