BLACK BEAN CHILI

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Black Bean Chili image

This is a recipe that my Dad came up with and it has been a family favorite for years! This recipe makes enough to freeze leftovers for another meal.

Provided by Kristy D.

Categories     Black Beans

Time 1h55m

Yield 8 serving(s)

Number Of Ingredients 8

2 (28 ounce) cans crushed tomatoes
2 (15 ounce) cans black beans
2 lbs ground beef
2 yellow onions
1 teaspoon salt
2 teaspoons chili powder
1 1/2 teaspoons cayenne pepper
4 garlic cloves

Steps:

  • Brown ground beef and drain any fat.
  • In a large pot, add tomatoes, salt, chili powder, cayenne pepper, diced onions, and minced garlic to beef. Bring to a boil, then cook at a simmer for 1 hour. Drain black beans and rinse well. Add beans to mixture and cook 1/2 hour. Enjoy!

Nutrition Facts : Calories 424.9, Fat 18.2, SaturatedFat 6.9, Cholesterol 77.1, Sodium 640.8, Carbohydrate 36.3, Fiber 11.3, Sugar 1.3, Protein 31.7

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