BLACK BEAN AND CORN BURRITO FILLING

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Black Bean and Corn Burrito Filling image

Make and share this Black Bean and Corn Burrito Filling recipe from Food.com.

Provided by Good Vibe Goddess

Categories     Black Beans

Time 10m

Yield 1/4 cup, 16 serving(s)

Number Of Ingredients 7

2 (15 ounce) cans black beans
1/2 cup corn (thaw if using frozen, or use 1 can corn)
1 tablespoon taco seasoning
1 small onion, diced
1 tablespoon diced green chilis
1 tablespoon vegetable oil
1/2 cup salsa (I like a medium spicyness)

Steps:

  • Saute onion in oil until soft. Add chilies and corn. Stir for 1-2 minutes.
  • Add taco seasoning and black beans. Add a salsa and heat through.
  • I like to mash slightly before serving.
  • Serve with taco shells, burrito wraps or with tortilla chips as a dip.

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