BISQUICK OATMEAL BISCUITS

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Bisquick Oatmeal Biscuits image

Make and share this Bisquick Oatmeal Biscuits recipe from Food.com.

Provided by 4-H Mom

Categories     Breads

Time 18m

Yield 12 biscuits

Number Of Ingredients 3

2 cups Bisquick baking mix
1/2 cup quick-cooking oats
2/3 cup milk

Steps:

  • Prehear oven to 450 degrees.
  • Mis all ingredients until dough forms, beat vigorously 30 seconds.
  • Turn onto surface dusted with baking mix. Roll in baking mix to coat.
  • Shape into ball, knead 10 times.
  • Roll 1/2 inch thick. Cut with 2 inches cutter dipped baking mix.
  • Bake on ungreased cookie sheet about 8 minutes or until golden brown.

Nutrition Facts : Calories 107.2, Fat 3.8, SaturatedFat 1.1, Cholesterol 2.3, Sodium 262, Carbohydrate 15.6, Fiber 0.8, Sugar 2.4, Protein 2.6

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