BISQUICK CORNBREAD RECIPE - (3.8/5)
Provided by dkanon
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Mix Bisquick, cornmeal and sugar together. Place melted butter in medium bowl. Add milk and eggs and stir. Pour milk mixture into Bisquick mixture. Stir. Pour batter into 8 by 8 inch greased baking dish. Bake about 35 minutes until golden brown.
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