BISQUICK BACON N CHEDDAR OVEN PANCAKE
Make and share this Bisquick Bacon N Cheddar Oven Pancake recipe from Food.com.
Provided by 4-H Mom
Categories Breakfast
Time 26m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Grease jelly roll pan. 15 1/2 x 10 1/2 x 1 inch.
- Sprinkle bacon and cheese evenly into bottom of pan.
- Beat remaining ingredients with wire whisk, until well blended.
- Pour over bacon and cheese, spread batter to edges.
- Bake 14 to 16 minutes until light golden brown.
- Cut into 6 pieces, serve immediately.
Nutrition Facts : Calories 507.4, Fat 37.4, SaturatedFat 12.4, Cholesterol 117.7, Sodium 989.8, Carbohydrate 27.8, Fiber 0.8, Sugar 4.8, Protein 14.2
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