BISQUICK APPLE CHEDDAR MUFFINS

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Bisquick Apple Cheddar Muffins image

Make and share this Bisquick Apple Cheddar Muffins recipe from Food.com.

Provided by Bolistoli

Categories     Breakfast

Time 35m

Yield 12 Muffins

Number Of Ingredients 8

1 egg
2 cups Bisquick baking mix
3/4 cup apple, peeled coarsely chopped
2/3 cup shredded cheddar cheese
1/3 cup brown sugar
2/3 cup milk
1 tablespoon vegetable oil
1 teaspoon ground cinnamon

Steps:

  • Heat oven to 400°F.
  • Grease 12 regular-size muffin cups with shortening, or line with paper baking cups.
  • In medium bowl, beat egg slightly.
  • Stir in remaining ingredients just until moistened.
  • Divide batter evenly among cups.
  • Bake 17 to 19 minutes or until golden brown.
  • Serve warm.

Nutrition Facts : Calories 169.1, Fat 7.4, SaturatedFat 2.8, Cholesterol 24.4, Sodium 269.3, Carbohydrate 21.5, Fiber 0.8, Sugar 9.3, Protein 4.3

*** Explore more Bisquick Apple Cheddar Muffins Recipes »

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