This is a easy recipe and very tasty as a main dish or side dish. My mother made it for me as a teenager 50 plus years ago. Please Enjoy!! Use brown rice as it is much better for you.
Provided by bill mayes
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- cook brown rice as the box says using at least 1 cup of chicken broth. put the olive oil in a large pan and add veggies. Cook till tender and add meat and all spices till brown add rice and diced tomatoes and tomato paste and stir together cover and cook till any excell fluid is gone (if any) keep heated till ready to serve.
Nutrition Facts : Calories 384.8, Fat 11.4, SaturatedFat 3.1, Cholesterol 25.7, Sodium 674.3, Carbohydrate 58.1, Fiber 5.2, Sugar 10.3, Protein 13.8
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