BIG RAY'S PALEO ROASTED CAULIFLOWER
What a great way to get your kids to eat their vegetables.
Provided by bfr610
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Grease a 2-quart glass casserole dish with cooking spray.
- Mix olive oil, dill, garlic, lemon juice, cumin, salt, and pepper together in a bowl. Add cauliflower; mix until coated. Spread in the prepared dish.
- Roast in the preheated oven, turning halfway through, until tender, about 25 minutes. Transfer to a platter; spoon any juices left in the dish on top.
Nutrition Facts : Calories 78.4 calories, Carbohydrate 8.1 g, Fat 4.7 g, Fiber 3.6 g, Protein 2.9 g, SaturatedFat 0.6 g, Sodium 140 mg, Sugar 3.4 g
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