BIG DADDY DOG
Provided by Aaron McCargo Jr.
Categories main-dish
Time 20m
Yield 5 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F.
- Slice cheese into 5 (1/4-inch thick) slices, then cut the slices in half again, lengthwise.
- Butterfly hot dogs lengthwise. Place 2 cheese slices inside the slit and close hot dog. Wrap a slice of bacon tightly around the hot dog, covering the entire surface.
- Place on a greased baking sheet and bake for 10 minutes or until bacon is crisp. Remove from oven allowing grease to drain for a minute on paper towels. Place a hot dog into each bun and serve.
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