This turkey gravy goes great poured over everything on Thanksgiving!
Provided by Jeanetta Carlton
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes Turkey Gravy Recipes
Time 25m
Yield 20
Number Of Ingredients 6
Steps:
- Combine drippings and giblets in a saucepan over medium heat and bring to a boil. Reduce heat to a simmer, add eggs, and stir.
- Mix water and cornstarch together in a bowl until smooth. Stir mixture into simmering liquid in the saucepan and bring to a boil. Reduce heat to low and season with salt and pepper. Simmer until thickened, about 5 minutes more.
Nutrition Facts : Calories 410.2 calories, Carbohydrate 2.3 g, Cholesterol 98.3 mg, Fat 42.9 g, Protein 3.2 g, SaturatedFat 12.7 g, Sodium 22.2 mg, Sugar 0.1 g
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