BEST HAMBURGER DIANE

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Best Hamburger Diane image

We made this the other night and loved it! I think next time we'll double the sauce...it's SO good...

Provided by Gilcat2

Categories     Meat

Time 1m

Yield 3 serving(s)

Number Of Ingredients 7

1 lb ground round
3/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons butter
1 tablespoon prepared mustard
1 tablespoon lemon juice
1/2 tablespoon Worcestershire sauce

Steps:

  • Mix the ground round, salt and pepper together lightly and form into 3 1-inch patties.
  • Melt butter in skillet. Remove from heat. Blend mustard into butter, return to heat. Saute hamburgers on medium heat about 5 minutes each side. Remove and keep warm.
  • Add lemon juice and Worcestershire sauce to pan and stir over low heat until well blended.
  • Return patties to pan and let simmer in juices a few minutes while spooning juice over the top occasionally.
  • Serve over toasted french bread.

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