Categories Onion Tomato Side Sauté Vegetarian
Yield Makes about a quart of barbecue sauce
Number Of Ingredients 14
Steps:
- Melt butter in a large pot over medium heat. Add chopped onions and cook gently until they are translucent. Add the garlic and all of the other ingredients, one at a time in the order given, EXCEPT FOR THE LEMON SLICES, stirring well after each addition. Gently bring to a boil, and then reduce heat, add the lemon slices, and simmer, stirring occasionally for a half hour. Allow the sauce to cool completely. At this point, if you prefer a smoothe sauce, you can process it in the blender, a small amount at a time, or you can do it with a hand held mixer. This is a great hostess gift when invited to a backyard party. It keeps well when refrigerated.. up to three months, but it will never last that long once you taste it.
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