BENEDICTINE SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Benedictine Sandwiches image

Provided by Catherine McCord

Categories     Sandwich     Onion     Kid-Friendly     Quick & Easy     Cream Cheese     Cucumber     Weelicious     Small Plates

Number Of Ingredients 5

1 medium cucumber, peeled (use english or seedless cucumbers if you can find them)
2 tablespoons yellow onion (about 1/4 of a small onion)
8 ounces cream cheese
1/2 teaspoon salt
Sandwich bread

Steps:

  • 1. Cut cucumber in half and remove the seeds with a spoon.
  • 2. Place the cucumber and onion in a food processor and puree.
  • 3. Place the puree in a stainer to drain off excess liquid.
  • 4. Place the cucumber mixture back in the food processor with the cream cheese and salt and puree until combined.
  • 5. Spread onto bread to make sandwiches.
  • 6. Serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #very-low-carbs     #appetizers     #lunch     #eggs-dairy     #vegetables     #potluck     #cheese     #dietary     #sandwiches     #low-calorie     #low-carb     #inexpensive     #low-in-something     #onions     #taste-mood     #savory     #to-go