Air fryer roasted teriyaki snap peas and mushrooms that go great with grilled steak, chicken, or pork.
Provided by Soup Loving Nicole
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 17m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Combine snap peas, mushrooms, teriyaki sauce, and olive oil in a large bowl; stir until evenly combined. Transfer vegetable mixture to the air fryer basket. Air fry for 12 minutes, shaking halfway through cook time.
Nutrition Facts : Calories 66.6 calories, Carbohydrate 7.8 g, Fat 2.5 g, Fiber 1.7 g, Protein 3 g, SaturatedFat 0.3 g, Sodium 518.9 mg, Sugar 2.4 g
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