BEN AND JERRY’S FRENCH VANILLA ICE CREAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



BEN AND JERRY’S FRENCH VANILLA ICE CREAM image

Categories     Dessert

Yield 1 qt

Number Of Ingredients 5

2 large eggs
3/4 C. sugar
2 C. Whipping cream
1 C. Milk
2 tsp. Vanilla extract

Steps:

  • Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Pour in the cream, milk, and vanilla and whisk to blend. Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions.

There are no comments yet!