This was posted up in a grocery store in Belize. Rice is a staple in Belizean cooking and this is the easy method to preparing this dish.
Provided by Lil Missus
Categories Rice
Time 22m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients into a saucepan.
- Bring to a boil and simmer until rice is cooked and liquid is gone.
Nutrition Facts : Calories 466.4, Fat 6, SaturatedFat 1.3, Sodium 1508.8, Carbohydrate 88.4, Fiber 1.9, Sugar 3.2, Protein 13.2
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