BEETS WITH ORANGE VINAIGRETTE

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BEETS WITH ORANGE VINAIGRETTE image

Categories     Salad     Vegetable     Side

Number Of Ingredients 10

3 lbs fresh beets ( 3 bunches )
2 tbsp raspberry vinegar ( I used half raspberry and half balsamic/raspberry as I didn' t have enough just raspberry)
2 tbsp fresh squeezed orange juice ( I used not fresh squeezed but not from concentrate )
3 tbsp good olive oil
½ tsp sugar
1 ½ tsp kosher salt
½ tsp pepper
1 small red onion
Zest of 2 oranges
Segments of 2 navel oranges.

Steps:

  • Cook and then dice beets. When still warm add the rest and then let sit. Best if made a few days ahead so the vinaigrette soaks into the beets.

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