BEER MARGARITAS
My friend, Margaret Roberie, gave me this recipe. she makes it every year for an annual crawfish boil at her house in New Orleans. It goes down really smooth and seems harmless. Be careful...it will knock you on your butt before you realize what is happening.
Provided by Joyce Lowery
Categories Cocktails
Time 40m
Number Of Ingredients 5
Steps:
- 1. Pour limeade, tequila, seven up, and beer into a large pitcher.
- 2. Stir until well blended, and limeade has melted.
- 3. Add plenty of ice. Garnish with lime wedges. Serve in chilled glasses that have been rimmed with salt.
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