BEER CHEESE DIP

Beer Cheese Dip image

Make and share this Beer Cheese Dip recipe from Food.com.

Provided by Stewie

Categories Cheese

Time 15m

Yield 1 bread bowl

Number Of Ingredients 4

Ingredients

1 jar Cheese Whiz
1/4-1/2 can beer (can use alcohol-free beer if you wish)
3 drops Tabasco sauce
1 loaf rye bread or 1 loaf pumpernickel bread

Steps:

Hollow out the loaf of bread, making large pieces for dipping.
In a saucepan mix together the Cheese Whiz, beer (using just enough to thin out the cheese to a consistency good for dipping), and Tabasco (hot) sauce.
Heat to warm through.
Pour the cheese into the bread bowl and serve warm with bread pieces and crackers.
Enjoy!

Nutrition Facts : Calories 2142.7, Fat 23.1, SaturatedFat 4.9, Sodium 4688.1, Carbohydrate 401.8, Fiber 23.1, Sugar 1.8, Protein 68

*** Explore more Beer Cheese Dip Recipes »

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