PORK STEAK AND NOODLES
We eat a lot of pork so this is a recipe I came up with when my boys were in school. I still make it for just the 3 of us(SO and RM). It's still a favorite!
Provided by CJAY8248
Categories Pork
Time 1h10m
Yield 4 pork steaks, 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350*. Brown pork in hot oil until browned. Season with garlic salt and black pepper on both sides. Remove to 9x13" casserole dish. In same skillet, saute onions, celery and green pepper about 5-7 minutes. Add tomato soup, tomato sauce, and italian seasoning. Simmer 5 minutes. Put sliced mushrooms over meat in casserole and pour sauce over, spreading evenly over pork. Cover with foil. Bake in oven 45 minutes. When pork is nearly done, cook noodles in salted water until al dente (about 10-12 minutes). Serve each pork steak with noodles on the side topped with some of the sauce. I serve this with a tossed green salad and garlic bread.
Nutrition Facts : Calories 629.2, Fat 17.9, SaturatedFat 4.4, Cholesterol 138.4, Sodium 803, Carbohydrate 80.9, Fiber 6.1, Sugar 12.9, Protein 37
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