BEEF WRAPPED PICKLES

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Beef Wrapped Pickles image

A good appetizer

Provided by janet s

Categories     Other Appetizers

Number Of Ingredients 5

1 pkg sliced roast beef
1 pkg reduced fat cream cheese
1 jar(s) dill pickle spears, well drained
1/2 tsp worchestershire sauce
1 pinch garlic powder

Steps:

  • 1. Mix softened cream cheese with garlic powder and worchestershire sauce.
  • 2. Spread cream cheese mixture on a slice of roast beef.
  • 3. Place a well drained pickle wedge on top of the beef and roll up. Refrigarate 1 hour. Cut into pinwheels to serve.

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