BEEF WRAP MELT

Beef Wrap Melt image

Make and share this Beef Wrap Melt recipe from Food.com.

Provided by CookingONTheSide

Categories Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

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Ingredients

1 teaspoon reduced-fat mayonnaise
1 (10 inch) whole wheat tortillas
6 slices deli roast beef
1 slice 2% cheddar cheese
12 baby spinach leaves
2 tablespoons tomatoes, chopped

Steps:

Spread mayonnaise onto tortilla.
Top with remaining ingredients; roll up tortilla.
Place on microwaveable plate.
Microwave on high for 1 minute or until velveeta is melted.

Nutrition Facts : Calories 85.8, Fat 4, SaturatedFat 1.1, Cholesterol 19.4, Sodium 491.8, Carbohydrate 5.9, Fiber 2.9, Sugar 1.3, Protein 8.5

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