Make and share this Beef Tips over Noodles recipe from Food.com.
Provided by weekend cooker
Categories Vegetable
Time 8h20m
Yield 6 , 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, coat beef tips with 1/2 cup flour and transfer to slow cooker sprayed with vegetable cooking spray.
- Add mushrooms, onion, bell pepper, ketchup, beef broth, worcestershire sauce, and salt and pepper to taste if desired.
- Cover and cook on low for 8-9 hours, about 1 hour before serving, turn heat to high.
- In a small bowl, combine remaining flour with 1/4 cup water, stir in slow cooker an cook until liquid thickens.
- Serve over hot buttered noodles.
Nutrition Facts : Calories 551.5, Fat 31, SaturatedFat 11.9, Cholesterol 148.1, Sodium 786.9, Carbohydrate 17.9, Fiber 1.7, Sugar 4.5, Protein 48.9
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