BEEF TIPS AND NOODLES RECIPE - (3.9/5)

Beef Tips and Noodles Recipe - (3.9/5) image

Provided by John W

Number Of Ingredients 13

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3 tablespoons vegetable oil
1 onion, chopped
2 pounds cubed beef stew meat
2 cups veal stock
1/4 cup soy sauce
1/4 cup Worcestershire sauce
Kitchen Bouquet
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
1 (.75 ounce) package dry brown gravy mix
1 cup water
Beef broth base

Steps:

In a large skillet heat oil over high heat. Saute the onion until almost translucent. Add the stew meat and cook on high heat until meat is browned on all sides; about 3 to 5 minutes. Pour 2 cups water/stock, soy sauce, Kitchen Bouquet and Worcestershire sauce into the skillet. Stir in garlic powder, salt and pepper. Bring to a boil and reduce heat. Cover and simmer very low for 1 1/2 to 2 hours. Meanwhile combine the gravy mix with 1 cup water. Mix thoroughly and stir into the meat mixture. Bring to a boil stirring frequently until slightly thickened. Serve over noodles