BEEF TATER TOT CASSEROLE

Beef Tater Tot Casserole image

Make and share this Beef Tater Tot Casserole recipe from Food.com.

Provided by CookingItUp

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
1 medium onion, diced
1 (16 ounce) package tater tots
1 (10 1/2 ounce) can condensed golden mushroom soup
1 cup shredded cheese
cajun salt, to taste
garlic powder, to taste
black pepper, to taste

Steps:

Dice onion. Brown hamburger meat and onion, add cajun salt, garlic powder, and black pepper to taste. Drain any grease.
On the bottom of 9x13 pan, layer meat and onion mix. Layer tater tots on top of meat. Pour/spoon soup over tater tots. Top with cheese.
Bake at 350 degrees for 30 minutes.

Nutrition Facts : Calories 466.4, Fat 29, SaturatedFat 11.4, Cholesterol 66.8, Sodium 1027, Carbohydrate 30.3, Fiber 3.7, Sugar 2, Protein 21.4

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