BEEF STROGANOFF WITH A TWIST

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Beef Stroganoff with a twist image

This is a recipe for Beef Stroganoff that isn't like your normal recipes. It is very tasty and easy to make!

Provided by Cooking Wife

Categories     Meat

Time 35m

Yield 4 serving(s)

Number Of Ingredients 10

1 large onion, sliced and separated into rings
2 jars sliced mushrooms
4 tablespoons butter
1 lb beef sirloin, chopped into cubes
16 ounces sour cream
1 teaspoon sugar
1/2 teaspoon salt
1/2 teaspoon dry mustard (**VERY IMPORTANT***)
paprika, to taste
1 bag egg noodles

Steps:

  • In a large skillet, cook beef cubes in butter until brown.
  • Push to one side and add onions and mushrooms, cook until soft.
  • In separate bowl combine sour cream, sugar, salt and dry mustard.
  • Add to beef mixture on warm heat.
  • Mix well.
  • Serve over egg noodles.

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