BEEF STROGANOFF (NO SOUR CREAM!)

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Beef Stroganoff (No Sour Cream!) image

For me sour cream is a total "yuck" factor. I found this recipe for Beef Stroganoff years ago. It is delish.

Provided by Chris L.

Categories     Beef

Time 1h30m

Number Of Ingredients 10

1 1/2 lb beef round steak, sliced into thin pieces, against grain
1/4 c butter
1 can(s) beef broth
1 jar(s) sliced mushrooms (optional)
1 c heavy whipping cream
3 c noodles, cooked (wide, wavey type)
pinch minced, dried onion (optional)
dash(es) garlic salt
salt and pepper to taste
all purpose flour for dusting beef chunks

Steps:

  • 1. Dust beef chunks with flour. Brown in skillet with butter. Add a dash of pepper while cooking.
  • 2. Add 1 can beef broth, sliced mushrooms, onion, garlic salt. Cover and simmer slowly, 1 hour, stirring occasionally.
  • 3. Add 1 c. heavy whipping cream and cook on low heat until slightly thickened, approx. 5 min.
  • 4. Serve over wide cooked noodles. Sprinkle with fresh parsley to pretty it up for company.

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