BEEF POT PIE WITH BISCUITS
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the vegetables, gravy, potatoes, thyme and pepper. Transfer to a greased 11X7" baking dish. Bake uncovered at 400* for 25 minutes. Place biscuits in a single layer over meat mixture. Bake for 10-15 minutes or until biscuits are done.
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