BEEF OLIVE CHEESE SPREAD

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Beef Olive Cheese Spread image

I came up with this yesterday because I wanted to have something light for lunch and I like all of these things. I mixed them up and was pleased with the results. As I was enjoying a few crackers with this spread on it (with a glass of wine ;) ) my daughter came up and took one. She ate it and went into the kitchen to make some...

Provided by R S

Categories     Cheese Appetizers

Time 15m

Number Of Ingredients 9

8 oz cream cheese, 1 block. softened
3/4 c grated cheddar cheese, medium or sharp
1/4 c chopped black olives
1/4 c chopped green olives with pimentos
1 pkg budding beef, finely chopped
BLACK PEPPER AND CELERY SALT - TO TASTE
1 Tbsp dried onion flakes
2 tsp worcestershire sauce
I WASN'T REALLY MEASURING WHEN I MADE THIS BUT THESE ARE APPROXIMATELY WHAT I USED. USE MORE OR LESS OF AN INGREDIENT TO YOUR LIKING.

Steps:

  • 1. Prep your ingredients...chop, dice, soften, grate, etc.
  • 2. Mix everything together in a medium bowl. I did it by hand. Taste for seasoning.
  • 3. Put into a crock or other short wide mouth container. I used a short Mason jar. Chill until flavors meld.
  • 4. Serve with crackers or toasted baguette slices. Or on celery would be good. It's up to you!

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