BEEF N' POTATO BAKE
Ground beef and potatoes on their own aren't all that exciting. But get A.1. Steak Sauce in there-and that's a beefy potato bake we can get excited about!
Provided by My Food and Family
Categories Home
Time 40m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Brown meat with onions in large skillet; drain. Add steak sauce; bring to boil. Simmer on low heat 5 min. Spoon into 1-1/2-qt. casserole.
- Meanwhile, cook potatoes in boiling water in large saucepan 15 min. or until tender; drain. Mash potatoes with margarine and milk until smooth. Spread potato mixture evenly over meat mixture.
- Bake 15 min. or until heated through.
Nutrition Facts : Calories 470, Fat 21 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 770 mg, Carbohydrate 43 g, Fiber 4 g, Sugar 9 g, Protein 26 g
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