BEEF & MOZZARELLA BAKE

Beef & Mozzarella Bake image

I can't remember where i got this recipe, but we all love it. It makes a ton so i bring it to family gatherings often. It isn't pretty until it is done cooking in the oven. But it is definitely good!

Provided by DebbiF

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1 teaspoon basil
1/4 teaspoon pepper
1/8 teaspoon garlic powder or 1 clove garlic, minced
1 can tomato soup
1 can cream of mushroom soup
1 1/4 cups water
6 ounces mozzarella cheese, shredded
4 cups macaroni, cooked al dente

Steps:

In skillet over medium-high heat, cook beef, basil, pepper and garlic until meat is browned.
Stir in soups, water and 1 cup of the cheese.
Add macaroni.
Pour into a 2 quart baking dish and cover with remaining cheese.
Bake at 400 degrees for 25 minutes.

Nutrition Facts : Calories 886.8, Fat 33.2, SaturatedFat 13.9, Cholesterol 110.7, Sodium 1394.7, Carbohydrate 98.1, Fiber 4.6, Sugar 11.6, Protein 47.1