FRESH VEGGIE PIZZA

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Fresh Veggie Pizza image

I used cauliflower, broccoli, carrots, pickled bell peppers, black olives, cheese, grape tomatoes cut in half. These pizzas are a big hit at my group meet. Try it you'll love it.

Provided by Gina Collier

Categories     Vegetable Appetizers

Time 1h10m

Number Of Ingredients 8

1 pkg cream cheese
16 oz sour cream
1 cup mayonnaise
1 pkg hidden valley ranch dry dip
4 can(s) refrigerated crescent rolls or 2 cans of crescent sheets.
shredded cheddar cheese
black olives and green onions
your favorite veggies

Steps:

  • 1. Spread crescent rolls in rectangular sheet pan x2 Bake as directed on can until golden brown. Remove from oven and cool.
  • 2. Mix ingredients and spread over baked and cooled crescent rolls. Add veggies and chill for 1 hour then serve.

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