BEEF AND BEAN OAMC ENCHILADAS
Make and share this Beef and Bean OAMC Enchiladas recipe from Food.com.
Provided by Emren
Categories Beans
Time 55m
Yield 8 enchiladas, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook ground been, onion and jalepeno.
- Drain.
- add refried beans, tomato sauce and cumin.
- simmer for 15 minutes.
- microwave tortillas for 15 seconds to soften.
- pour 1/2 cup enchilada sauce in the bottom of a 9x9 pan.
- add filling to tortillas, roll up, place in pan seam side down and cover with remaining sauce.
- Freeze.
- to use: thaw overnight, sprinkle with cheese and bake at 350 for 30 to 35 minutes.
Nutrition Facts : Calories 732.4, Fat 32.6, SaturatedFat 14.2, Cholesterol 106.8, Sodium 2671.5, Carbohydrate 66.4, Fiber 11.5, Sugar 15, Protein 42.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #beans #beef #mexican #ground-beef #meat
You'll also love
