This is a great side dish for barbeque suppers. You can bake it in the oven or use the slow cooker like I do!
Provided by BECCA CARLSON
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C)
- In a large skillet or saucepan, brown ground beef and onion together with pepper, and drain well.
- In a large casserole dish, combine beef mixture, barbeque sauce, pickles, Worcestershire sauce, and pork and beans. Cover with lid or foil, and bake in preheated oven for 40 to 45 minutes, until hot and bubbly. If you prefer, you can place the mixture in a slow cooker at high heat, and simmer for 1 hour, or until hot.
Nutrition Facts : Calories 246.7 calories, Carbohydrate 23.5 g, Cholesterol 50.4 mg, Fat 9.7 g, Fiber 4.9 g, Protein 17.4 g, SaturatedFat 3.8 g, Sodium 626.6 mg, Sugar 4.7 g
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