BEANS, PEAS, & OKRA

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Beans, Peas, & Okra image

This potful of beans and okra is a complete meal. My stepdaughter begs me to make it when she comes home from college.

Provided by Audrey Lane @moonrocks

Categories     Other Main Dishes

Number Of Ingredients 6

2 package(s) pictsweet speckled butter beans
2 package(s) pictsweet field peas w/snaps
1 package(s) pictsweet cut okra
3 tablespoon(s) vegetable oil
- salt & pepper
- optional: 1 ham hock

Steps:

  • Place beans and peas in pot and cover completely with water about 2 inches above the beans and peas. Optional: add ham hock if using for more flavor.
  • Add vegetable oil, salt, and pepper to water and bring to boil. Let boil on high 1 1/2 hours or until beans are completely done. May need to add water if beans & peas get too thick.
  • Add cut okra to beans and peas and let simmer on medium heat for 30 minutes. Taste and add more salt if needed for your taste.

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