BANANA CHEESECAKE WITH COOKIE CRUMB CRUST
We received some sugar cookies at Christmas that were very hard. Not wanting to waste them, I pulverized them in my food processor to make crumbs for a crumb crust.
Provided by Elsie Perrett
Categories Other Desserts
Time 40m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350.
- 2. Melt butter in microwave. (I did 30 seconds and then 30 more seconds.)
- 3. Combine cookie crumbs and butter and press into the bottom of an 8 x 8 baking dish or pan.
- 4. Bake at 350 for 10-12 minutes. Cool.
- 5. Slice bananas and place slices over crumbs in pan.
- 6. Make Cheesecake according to package directions and spread over bananas. May top with cool whip or whipped cream, if desired. Chill.
- 7. NOTE: Package directions call for 2 3/4 cups milk, but another time I would use less for a firmer cheesecake.
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