Steps:
- Stir together marinade ingredients and marinate chicken wings for 30 minutes. Grill chicken over medium heat, turning often until golden brown, 10 to 15 minutes. Using a pastry brush, generously glaze wings and continue to grill, turning as glaze starts to caramelize, about 5 minutes more (be careful not to burn glaze). Transfer to serving platter. Sprinkle with toasted sesame seeds and 1 chopped green onion.
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