BBQ PULLED PORK PIZZA

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BBQ Pulled Pork Pizza image

This amazing pizza is a unique combination of spicy and BBQ flavors. It is a delicious way to use up your pulled pork leftovers!

Provided by Francine Lizotte

Categories     Pizza

Time 24m

Number Of Ingredients 11

1 can(s) (7.5 oz./213 ml) pizza sauce
2 Tbsp chipotle purée
2 -14 inch pizza dough
cornmeal for dusting the pizza pans
6 Tbsp your favorite bbq sauce, or more to taste
2 c pulled pork, cooked
1/2 large poblano pepper, seeded and thinly sliced
1/2 medium white onion, sliced (lyonnaise cut)
1 1/2 c monterey jack with jalapeño cheese, grated
1 1/2 c sharp cheddar cheese, grated
1 Tbsp chopped cilantro, for garnish

Steps:

  • 1. Preheat oven to 500ºF. In a small bowl, combine pizza sauce with chipotle purée. Spread sauce mixture evenly on two pizza dough. Add BBQ sauce and spread evenly as well. Place 1 cup meat on each pizza, dispersed evenly.
  • 2. Add slices of poblano and white onions. Divide cheese onto two pies. Transfer to the preheated oven and bake for 13 to 15 minutes or until crust is golden and cheeses are melted.
  • 3. Remove from the heat and let it sit 10 minutes before serving.
  • 4. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=Cq_nxMAEbOo

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