BBQ PORK CHOP STUFFING BAKE

BBQ Pork Chop Stuffing Bake image

Enjoy a sweet and tangy fall dish with this BBQ Pork Chop Stuffing Bake recipe. This BBQ Pork Chop Stuffing Bake is a delightful mix of summer barbecue flavors and savory fall flavors. Your family and guests will love this combination of tender pork chops and rich stuffing!

Provided by My Food and Family

Categories Home

Time 45m

Yield 6 servings

Number Of Ingredients 6

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Ingredients

6 boneless pork chops (1-1/2 lb.), 1/2 inch thick
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Pork
1 can (16 oz.) whole berry cranberry sauce
3/4 cup BULL'S-EYE Brown Sugar & Hickory Barbecue Sauce
2 Tbsp. brown sugar
1/4 tsp. ground cinnamon

Steps:

Heat oven to 350°F.
Cook chops in skillet on medium heat 4 min. on each side or until browned on both sides. Meanwhile, prepare stuffing in large saucepan as directed on package.
Place chops in 13x9-inch baking dish. Mix cranberry sauce, barbecue sauce, sugar and cinnamon. Add to stuffing; mix lightly. Spoon over chops.
Bake 30 min. or until chops are done (145ºF). Remove from heat. Let stand 3 min. before serving.

Nutrition Facts : Calories 470, Fat 12 g, SaturatedFat 2.5 g, TransFat 1.5 g, Cholesterol 50 mg, Sodium 880 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 23 g