When it comes to quick and easy dishes, a pork chop bake is always a good bet. This one, made with sweet and tangy BBQ sauce, is a perfect case in point.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield 6 servings
Number Of Ingredients 2
Steps:
- Heat oven to 425°F.
- Place chops in 13x9-inch pan.
- Bake 15 min.; drain.
- Pour barbecue sauce over chops. Bake 10 min. or until chops are done (145ºF). Let stand 3 min. before serving.
Nutrition Facts : Calories 190, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 55 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 21 g
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