BBQ ONION MEATBALL BOMBS - HUGS AND COOKIES XOXO

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BBQ Onion Meatball Bombs - Hugs and Cookies XOXO image

These truly are the bomb!!! Make these and you will have one happy family!!! Super Easy too!!! You'll Need: Rockcrok or Deep Oven Safe Pot BBQ Onion Meatball Bombs Ingredients 1 pound meatloaf mix (beef, pork, veal or use all beef if you prefer.) 1 egg 1/2 cup bread crumbs (I use Aleia's gluten free) 1/2Continue Reading

Provided by @MakeItYours

Number Of Ingredients 9

1 pound meatloaf mix (beef, pork, veal or use all beef if you prefer.)
1 egg
½ cup bread crumbs (I use Aleia's gluten free)
½ cup shredded parmesan cheese
3 yellow onions (choose med to large)
salt to taste
1 package bacon
½ c. Favorite BBQ sauce
Scallions or chives for garnish

Steps:

  • Mix meat, egg, crumbs, cheese and salt.
  • Cut top and bottom off onion, cut in half and peel off skin. Then separate the onion into layers. Use the larger outside layers.
  • Take a small handful of your meatloaf mix and put it inside one onion layer.
  • Gently press another layer on top of the mixture. You are making an onion seal around your large meatball.
  • Continue with the rest. I made 4 but amounts can vary based on onion sizes.
  • Wrap each "bomb" with 3 slices bacon and secure with toothpicks.
  • Bake in a dish with sides (to catch grease) at 425 for approx 40 minutes or until internal temp 165.
  • Add BBQ sauce all over and bake an additional 5 minutes!
  • Top with chives or scallions.

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