BBQ GRILLED STEAK BURGER

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Perfect your next cookout with our BBQ Grilled Steak Burger recipe. Topped with green and red peppers and cheesy KRAFT Singles, the BBQ Grilled Steak Burger is always a great choice.

Provided by My Food and Family

Categories     Home

Time 46m

Yield 8 servings

Number Of Ingredients 7

1 each green and red pepper, cut into strips
1 onion, sliced, separated into rings
1/2 cup KRAFT Thick & Spicy Barbecue Sauce
1/4 cup A.1. Original Sauce
2 lb. lean ground beef
8 KRAFT Singles
8 sesame seed hamburger buns

Steps:

  • Heat grill to medium heat.
  • Place vegetables in center of large sheet heavy-duty foil. Mix barbecue sauce and steak sauce; drizzle 1/2 cup over vegetables. Fold to make packet. Grill 15 min. Meanwhile, mix meat and 2 Tbsp. of the remaining barbecue sauce mixture; shape into 8 (1/2-inch-thick) patties.
  • Turn packet over. Add burgers to grill; grill 8 to 10 min. or until done (160ºF), turning burgers and brushing with remaining barbecue sauce mixture after 5 min.
  • Remove packet from grill. Top burgers with Singles; grill 1 min. or until melted. Fill buns with cheeseburgers and vegetables.

Nutrition Facts : Calories 400, Fat 14 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 780 mg, Carbohydrate 41 g, Fiber 2 g, Sugar 15 g, Protein 19 g

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