BBQ COWBOY PIE RECIPE

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Put together a dish worthy of the Old West with our BBQ Cowboy Pie recipe. Our BBQ Cowboy Pie is similar to classic shepherd's pie, just with a Tex-Mex twist. Little buckaroos and adults alike will be singing the praises of our incredible BBQ Cowboy Pie Recipe.

Provided by My Food and Family

Categories     Home

Time 55m

Yield 8 servings

Number Of Ingredients 11

1 green pepper, chopped
1 onion, chopped
1 lb. lean ground beef
1 can (15.5 oz.) red kidney beans, rinsed
1 can (14.5 oz.) diced tomatoes, drained
4 oz. (1/3 of 12-oz. pkg.) OSCAR MAYER Natural Uncured Beef Sausage, cut lengthwise in half, then sliced crosswise
1 cup HEINZ BBQ Sauce Classic Sweet & Thick
1 VELVEETA Fresh Packs (4 oz.), cut into 1/2-inch cubes
1 pkg. (8.5 oz.) corn muffin mix
1 egg
1/3 cup milk

Steps:

  • Heat oven to 450ºF.
  • Cook and stir peppers and onions in large heavy ovenproof skillet sprayed with cooking spray on medium heat 5 min. Crumble ground beef into skillet; cook 10 min. or until evenly browned, stirring frequently.
  • Add beans, tomatoes, sausage and barbecue sauce; mix well. Top with VELVEETA.
  • Mix corn muffin mix, egg and milk just until blended; pour over ingredients in skillet. Place skillet in oven.
  • Bake 12 to 15 min. or until toothpick inserted in center of cornbread topping comes out clean and top is golden brown.

Nutrition Facts : Calories 360, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1110 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 17 g

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